FAQ

Biltong is a traditional South African dried meat delicacy. It's made from high-quality cuts of lean meat that are marinated, seasoned, and air-dried to perfection. The result is a delicious, protein-rich snack that's perfect for on-the-go or anytime you're craving a savory treat

Biltong and jerky are both dried meat snacks, but they differ in texture and preparation. Our marinated and air-dried biltong offers a tender, chewy experience, while jerky is thinly sliced and often tougher.

What sets biltong apart is its protein content—it typically contains double the protein of jerky. This makes Primal Cuts Biltong an excellent choice for those prioritizing protein intake for active lifestyles and muscle recovery. Enjoy a delicious snack that's not only flavorful but also protein-packed.

Absolutely! At Primal Cuts, we are committed to providing high-quality biltong products that are gluten-free, preservative-free, and made with natural ingredients. Our focus is on delivering a wholesome and flavorful snack you can enjoy without worry.

Thanks to our meticulous drying process and airtight packaging, our biltong boasts a generous shelf life. Typically, our products can be enjoyed for several months if stored in a cool, dry place. However, with their delicious taste, they often don't last that long!

Absolutely! At Primal Cuts, we are committed to providing high-quality biltong products that are gluten-free, soy-free and preservative-free, made with natural ingredients. Our focus is on delivering a wholesome and flavorful snack you can enjoy without worry.

We take great care to ensure that your biltong arrives fresh and in optimal condition. Our products are vacuum-sealed to preserve freshness and packed securely to prevent damage during transit. This means you can enjoy the same great taste and quality as if you purchased it from a local store.